Tampa Bay Informer - General Health
Friday, 23 October 2009 14:21

Molybdenum – Is it Toxic?

Is molybdenum toxic in cooking?Having trace amounts of molybdenum in our bloodstreams is not only normal but beneficial. The element piggybacks onto bacteria to help us metabolize proteins and grow new cells, and also helps keep our vertebrae and tooth enamel strong. But too much of it can indeed be toxic.


Published in General